Tuesday, January 3, 2012

A New Year, and a New Blog

This year I'm going to get serious. I'm going to stop being a mere spectator and jump right in. I'm going to reach for the stars (or at least my souffles will), and I'll make my mark on the world. As soon as I finish doing dishes.

I hope for this blog to be a place of fun, food, and craftiness. 

I also hope for a pony. We'll see if either comes true. On to 2012!

The souffle recipe is Martha's. Of course. 

No comments:

Post a Comment